Category: Provider

The Birth and Expansion of OSI Industries

The OSI Industries is ranked among the largest providers in the world of perishable items. OSI Group is part of modern-day economy, and its meteoric rise to being one of largest providers of food should be credited to the 20K folks that are employed by OSI Group in over 65 warehouse centers in a little less than 20 different countries spread out globally. Many people ask whether OSI Industries can be traced back to immigrants who came to the United States and it must be admitted that its founders were German immigrants of Chicago. Chicago was a largely German population in 1914 and it was there that most German immigrants settled. OSI Group acquires Baho Food.

Otto Kolchowsky, only a couple of years after landing on the shores of America, settled into becoming a small meat packer in Chicago German immigrant community. It was Oak Park, Chicago neighborhood. Kolchowsky loved his work and took it up with a passion. For the next decade he expanded his business and grew into nearby Maywood. It was early 1909 and Kolchowsky worked throughout the end of the First World War to establish his meat packing business, never giving up on his dream that he could expand his small family business. Before 1930 Otto Kolchowsky had established what would later become OSI Industries as Otto & Sons, a dream come true for the German immigrant.

One of the stellar events between the sons of Otto Kolchowsky and Ray Kroc, would have a monumental effect on the history of OSI Industries and that was when Ray Kroc agreed to do business with Arthur and Harry Kolchowsky of before he opened his first McDonalds. OSI Industries would be the major providers for the budding global brand, McDonalds. In short, the Kolchhovsky brothers had placed the original business founded by their Father in an ever-growing expansion cycle with that one handshake with Ray Kroc.

Within a couple of decades of that first handshake with Ray Kroc the Kolchovsky Brothers introduced flash freezing into the mix of how the company did processing of food and allowed large amounts of meats they processed for the largest of consumer companies to be transported from one end of the country to the other.

When McDonald’s decided to consolidate his food chain from one hundred packers to 3-4, the Kolchovsky Brothers had made all the right steps in preparation for the consolidation and it was then that OSI International Group became a reality.

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How Sheldon Lavin manages the largest privately owned food processor in the U.S

OSI Group has dominated the American food industry for over hundred years. The company was initially known as Otto & Sons and they supplied fresh meat cuts to markets in Chicago. Later on, Otto & Sons Company was contracted by the McDonalds to supply meat and other products to their facilities in Chicago and other States in the U.S. Otto & Sons company grew from a small Chicago-based butcher shop to become among the top largest privately owned food companies in the U.S.

Lately, OSI Group has penetrated other markets, mainly in India, Europe, and China. The latest entrant into the OSI Group is Spain based food suppliers. OSI Group has focused on a series of acquisitions in a bid to penetrate the international market. Nowadays, they value-added meat products are not only available in the U.S, but also in seventeen other countries where they have mega food processing facilities.

OSI Group creates autonomous units that produce and distribute high-quality food products to their customers. Their processing facilities in different part of the globe produce products based on the culture of the market and the prevailing local regulations. However, the performance of these facilities is overseen by the leadership sitting at the company’s headquarters in Aurora, Illinois.

OSI Group’s products

If you are a fast food enthusiast, there is a high probability that you have eaten products from OSI Industries. The company started by producing fresh meat and then began supplying value-added proteins to different brands. They have now diversified to include other products such as beans, fresh vegetables, and poultry products. The diversification is in line with the company’s mission of meeting the needs of the current consumers.

OSI Group’s leadership

The main reason why OSI Group has remained in the market for over a century is as a result of great and visionary leadership. Sheldon Lavin the CEO of OSI Group has played a critical role in the company’s success since he took over reigns.

Over the years, Sheldon Lavin has led OSI Group into a series of acquisitions that has seen the company dominate food markets far from the U.S. It is under Sheldon Lavin’s leadership that OSI Group acquired Baho Food in 2016, Flagship Europe, the former Tyson Foods and also processing facilities in China.

Sheldon Lavin is a revered entrepreneur who attributes his entrepreneurial skills to the knowledge he acquired while pursuing a degree in Accounting and Finance. Sheldon Lavin initially worked with Otto & Sons in the 1970’s before becoming a permanent employee of the company.

Sheldon Lavin’s Facebook Page: www.facebook.com/public/Sheldon-Lavin